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Fasoracetam is a new and promising racetam nootropic that’s being developed as a potential ADHD treatment. It may also help relieve anxiety, lift depression, and enhance memory and cognition.
Fasoracetam is the newest member of the racetam family of nootropics that is currently being developed as a potential non-stimulant ADHD treatment. In terms of comparison to other racetam compounds, this compound is much newer than most, having only been developed in the late 1980s. It also made it a lot further than many racetams in terms of its research and development (having got to phase III clinical trials for dementia). In terms of its physiological effects, it is the one of the only racetam compounds to act on mGluRs, offering potentially unique benefits in a research setting. It is also the one of the only racetams to regulate GABA signaling, acting as an antagonist in acute administration, but upregulating signals when administered over time.
PRECAUTION AND DISCLAIMER:
This Material is Sold For Research Use Only. Terms of Sale Apply. Not for Human Consumption, nor Medical, Veterinary, or Household Uses.
| CAS Number: | 110958-19-5 |
|---|---|
| Purity: | ≥98% |
| Molecular Weight: | 196.25 g/mol |
| Melting Point: | + 57 °C |
| Molecular Formula: | C10H16N2O2 |
| Synonyms: | (5R)-5-oxo-D-prolinepiperidinamide monohydrate, NS-105, AEVI-001, LAM 105, MDGN-001, NFC 1, N-(5-Oxo-D-prolyl)piperidine, UNII-42O8UF5CJB, (R)-1-((5-Oxo-2-pyrrolidinyl)carbonyl)piperidine |
| PubChem CID: | 198695 |
| SMILES: | C1CCN(CC1)C(=O)C2CCC(=O)N2 |
| Application: | Agonist of all three metabotropic glutamate receptors (mGluRs) with potential antidepressant action, that has been used in clinical trials for vascular dementia and attention deficit disorder |
|---|---|
| Appearance: | White powder |
| Physical State: | Solid |
| Solubility: | Soluble in DMSO |
| Storage: | Store in dry, dark conditions at 0 – 4 °C for short-term (day/weeks), and – 20°C for long term storage. |
| Stability: | Stable for at least four years when stored as unopened and desiccated at -20°C |
